Cauliflower Curry With Keralan Lemon Rice Recipe | woman&home
www.womanandhomemagazine.co.za
Vegan cauliflower curry recipe works well with zesty Keralan lemon rice. Ingredients - 2tbsp sunflower oil - 2 red onions, sliced - 2tbsp garam masala - 1tsp
Ingredients
- 2tbsp sunflower oil
- 2 red onions, sliced
- 2tbsp garam masala
- 1tsp chilli powder
- 1tsp kalonji (black cumin) seeds
- 1tsp turmeric
- 400ml can coconut milk
- 400g can chopped tomatoes
- 1 large head cauliflower, cut into florets
- Juice 1 lemon
- Coriander leaves, to serve
- For The Lemon Rice:
- 200g basmati rice, rinsed
- Zest and juice 1 lemon
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