Matcha Chia Pudding

Matcha Chia Pudding

bokusuperfood.com

Try this energizing breakfast packed full of fiber, omega-3’s, antioxidants, and anti-inflammatory compounds. Easy to make, raw, and vegan

View full recipe on bokusuperfood.com

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Cooking tools:

  • Blender
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Refrigerator

Ingredients

  • 2 tbsp Chia Seeds
  • 1 cup Almond Milk (or Non-Dairy Milk)
  • 1 tbsp Rolled Oats
  • 1 tbsp Lemon Juice
  • 1 to 2 tbsp Maple Syrup
  • 1 tsp Vanilla Extract
  • 1/2 tsp Matcha Powder

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