Chocolate Caramel Layered Pudding | Canadian Living
Layers of silky milk chocolate and caramel puddings come together for a taste that's out of this world. Toffee bits give each spoonful just a hint of crunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Ingredients
- 1/2 cup whipping cream
- 1/4 cup toffee bits
- 1/3 cup granulated sugar
- 1/4 cup whipping cream (35%)
- 2 tablespoons unsalted butter softened
- 1 cup homogenized milk
- 1 tablespoon cornstarch
- pinch salt
- 1 egg yolk
- 1 cup homogenized milk (3.25%)
- 4 teaspoons cornstarch
- 1 tablespoon granulated sugar
- 1 tablespoon cocoa powder
- 55 g milk chocolate chopped
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