Fish Eggs recipe by Sumayah

Ingredients

• 500 g fish roe / eggs washed
• Add 3 tablespoon vinger and boil until fish eggs are stiff.
• 1 onion grated
• ¼ cup ghee (Clarified butter)
• 1 teaspoon mix seeds ( ask @ any spice shop)
• 1 teaspoon chillie powder
• ½ teaspoon arad (Turmeric)
• 1 ½ teaspoon ginger garlic masala
• 2 teaspoons dana Jeeru (Cumin) powder
• 1 teaspoon crushed dhana
• Salt 2 taste
• 7 grated tomatoes