Golden Banana-Tahini Shake - alive magazine

Golden Banana-Tahini Shake - alive magazine

www.alive.com

This spicy-sweet shake works as well for breakfast as it does for a snack or dessert. Cardamom lends a chai tea-like flavour to the mix…

View full recipe on www.alive.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.

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Cooking tools:

  • Blender
  • Chef's knife
  • Cutting board
  • Measuring cup
  • Measuring spoon
  • Freezer

Ingredients

  • 1 cup (250 mL) unsweetened plain or vanilla almond milk, plus more to thin, if necessary
  • 1 banana, peeled, sliced, and frozen
  • 2 very soft Medjool dates, pitted and torn
  • 1 Tbsp (15 mL) tahini (sesame seed paste)
  • 1/4 tsp (1 mL) vanilla extract
  • 1/4 tsp (1 mL) ground cardamom
  • 1/4 tsp (1 mL) ground turmeric
  • 1/8 tsp (0.5 mL) ground black pepper
  • 2 ice cubes

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