Golden Banana-Tahini Shake - alive magazine
This spicy-sweet shake works as well for breakfast as it does for a snack or dessert. Cardamom lends a chai tea-like flavour to the mix…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Freezer
Ingredients
- 1 cup (250 mL) unsweetened plain or vanilla almond milk, plus more to thin, if necessary
- 1 banana, peeled, sliced, and frozen
- 2 very soft Medjool dates, pitted and torn
- 1 Tbsp (15 mL) tahini (sesame seed paste)
- 1/4 tsp (1 mL) vanilla extract
- 1/4 tsp (1 mL) ground cardamom
- 1/4 tsp (1 mL) ground turmeric
- 1/8 tsp (0.5 mL) ground black pepper
- 2 ice cubes
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