Mango Tomato Salad with Potato - Potatoes USA - Philippines
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Ingredients
- 500 grams U.S. Frozen Wedges
- 1 large Green Mango, peeled and diced
- ½ medium Red Onion, diced
- 1 large Tomato, diced
- ¼ cup Cilantro, chopped
- ¼ cup Balsamic Vinegar
- 2 tablespoons Fish Sauce
- 1 tablespoon Sugar or Honey
- ½ teaspoon Olive Oil
- Salt and Pepper
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