Dessert Recipes - Strawberry and rhubarb cobbler
Try this Italian strawberry and rhubarb cobbler, it's to die for! This super easy dessert is light on ingredients and easy to make, just add cream!\r\n\r\nIngredients:\r\n\r\n- 400g strawberries,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womenscorner.com.bd.
Ingredients
- 400g strawberries, hulled, halved
- 500g rhubarb, cut into 2cm pieces
- 3/4 firmly packed cup (170g) brown sugar
- 21/2 tbs cornflour
- 1 vanilla bean, split, seeds scraped
- Finely grated zest and juice of 1 orange
- Pure (thin) cream, to serve
- 3 cups (450g) self-raising flour
- 110g thick Greek-style yoghurt
- 1/3 firmly packed cup (80g) brown sugar
- 3 eggs
- 150ml extra-virgin olive oil
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