Beef Cheese Slab Pie | Linda's Best Recipes
Beef Cheese Slab Pie is a fabulous version of a quiche recipe that serves a crowd. This large pan quiche has a crisp crust, tender custard, and salty cheese.
Ingredients
- two crust pie recipe: 1
- lean ground beef: 1-1/4 pounds
- onion, chopped: 1
- cloves garlic, minced: 4
- flour: 1/4 cup
- salt: 1/2 teaspoon
- pepper: 1/8 teaspoon
- eggs: 5
- half and half cream: 2 cups
- dried marjoarm leaves: 1 teaspoon
- shredded Havarti cheese: 3 cups
- grated Parmesan cheese: 1/3 cup
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