Creamy Parmesan Chicken
This baked chicken recipe gets an extra protein punch by being coated with a Greek yogurt mixture. It's delicious!
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Cooking tools:
- Instant-read thermometer
- Oven
- Baking pan
- Mixing bowl
- Whisk
- Measuring spoon
Ingredients
- ¼ cup plain Green yogurt
- 1 dash garlic salt
- 1 dash pepper
- juice from one lemon (about 2 tbsp)
- 4 4-ounce portions of boneless chicken breasts
- ¼ cup parmesan cheese, grated
- 1 dash paprika
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