ITALIAN MARGARITA - Community Kitchen
My Italian Margarita, made with Aperol, fresh blood orange juice, and fresh lime, is best served on the rocks with salt. It's refreshing and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at communitykitchen.co.
Ingredients
- 4 oz Aperol
- 4 blood oranges, juiced
- 4 limes, juiced
- 1 L Italian Soda, blood orange flavored
- crushed ice
- 1 T Bella Cucina Peperoncini & Pimenton Savory Salt (or course Kosher salt)
- 1 lime, sliced
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