Mississippi Sin Dip | Cooking Professionally

Mississippi Sin Dip | Cooking Professionally

cookingprofessionally.com

There's a reason Mississippi Sin Dip got its name; it really is sinfully delicious! The dip itself is tangy, creamy, and cheesy, with plenty of bites of ham for an extra savory and meaty kick. Just a...

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Ingredients

  • 1 loaf French bread
  • 16 ounces sour cream
  • 8 ounces cream cheese, softened
  • 2 cups sharp cheddar cheese, shredded
  • 1 cup ham, chopped
  • 1 tablespoon hot sauce
  • 1 teaspoon Worcestershire sauce
  • green onions, optional, to taste, for garnish

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