Pancakes with Ham Recipe - Great British Chefs
This simple pancakes with ham recipe pairs with roast ham and maple syrup for a delicious way to use up Christmas leftovers
Ingredients
- 230g of plain flour
- 50g of caster sugar
- 1/2 tsp bicarbonate of soda
- 1 tbsp of baking powder
- 530ml of milk
- 2 eggs
- 50g of butter, melted
- 1/2 tsp salt
- 560g of leftover roast ham
- 100ml of maple syrup
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