Stashcook | Spicy Shrimp and Bell Pepper Tacos with Cilantro-Lime Sauce

Ingredients

• 1 lb shrimp, peeled and deveined
• 1 tbsp olive oil
• 1 tsp chili powder
• 1 tsp smoked paprika
• 1/2 tsp garlic powder
• 1/4 tsp cayenne pepper
• Salt to taste
• 1 red bell pepper, thinly sliced
• 1 yellow bell pepper, thinly sliced
• 1 medium red onion, thinly sliced
• 8 small corn tortillas
• 1/2 cup plain Greek yogurt
• 1/4 cup fresh cilantro, chopped
• 2 tbsp lime juice
• 1 avocado, sliced
• Black pepper to taste