Sheet Pan Strawberry Shortcake Recipe | Traeger Grills

Sheet Pan Strawberry Shortcake Recipe | Traeger Grills

www.traeger.com

Buttery biscuit dough gets pressed onto a baking sheet and scored so that it’s easy to break into individual cakes to top with strawberries and cream.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.traeger.com.

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Ingredients

  • 2 Pounds strawberries, hulled and quartered
  • 1/4 Cup sugar
  • 2 Teaspoons fresh lemon juice
  • 2 Cups heavy cream
  • 2 Teaspoons vanilla extract
  • 4 Cups all-purpose flour, plus more as needed
  • 2 Tablespoons baking powder
  • 1 Teaspoon kosher salt
  • 8 Ounces (1 cup) cold, cubed unsalted butter
  • 1 Tablespoon turbinado sugar, such as sugar in the raw
  • 1/2 Cup powdered sugar

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