Tahini-Parsley Dip | Saveur

Tahini-Parsley Dip | Saveur

www.saveur.com

Spoon this herbed tahini spread onto flatbread, or serve it as a nutty, creamy, luxurious counterpoint to roasted meats.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Ingredients

  • 2 1⁄2 cups parsley leaves, plus more to garnish
  • 1 1⁄2 cups tahini
  • 7 1⁄2 tbsp. fresh lemon juice
  • 5 cloves garlic
  • 3 ice cubes
  • Extra-virgin olive oil, to garnish
  • Aish baladi, for serving

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