Lamtna | Homemade Margherita Pizza

Ingredients

• 2 1/4 teaspoons (1 packet) active dry yeast
• 1 teaspoon sugar
• 3/4 cup warm water (110°F/43°C)
• 2 cups Lamtna all-purpose flour
• 1 teaspoon salt
• 1 tablespoon olive oil
• 1/2 cup pizza sauce
• 1 ½ cups fresh mozzarella cheese, sliced or shredded
• 2-3 ripe tomatoes, thinly sliced
• Fresh basil leaves
• Extra virgin olive oil
• Salt and black pepper to taste