Home-made Chocolate Ice Cream – Gourmania
1 1/2 c. whipping cream or light cream 1 1/2 c. milk 3/4 c. sugar 4 egg yolks, lightly beaten 1 tsp. vanilla or 2 tbsp. liqueur 3 oz.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gourmania.com.
Ingredients
- 1 1/2 c. whipping cream or light cream
- 1 1/2 c. milk
- 3/4 c. sugar
- 4 egg yolks, lightly beaten
- 1 tsp. vanilla or 2 tbsp. liqueur
- 3 oz. semi-sweet chocolate
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