Lemon Drizzle Cake Recipe ?
Lemon Drizzle cake packs all the flavor and freshness of citrus and maked for a perfect coffee snack or a dessert to bring with you to work or to school if there’s an event that calls for it.
Ingredients
- 2 3/4 cups all-purpose flour
- 1 2/3 cups sugar
- 1 1/2 cups whole milk
- 2 teaspoons baking powder
- 2 teaspoons vanilla extract
- 1 teaspoon salt
- 2 sticks butter
- grated zest of 1 lemon
- 4 large eggs
- 1 cup powdered sugar, For glaze
- 3 tablespoons lemon juice, For glaze
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