Chicken Skewers with Tzatziki Sauce – Fustini's Oils & Vinegars

Ingredients

• 1/3 cup Greek yogurt
• 1 teaspoon cumin
• 1 teaspoon paprika
• 1 teaspoon salt
• 1/2 lemon, zested, then juiced
• ¼ teaspoon cinnamon
• ¼ teaspoon pepper
• 1 tablespoon Fustini's Garlic OR Herbs de Provence olive oil
• 1 lb boneless, skinless chicken breasts or thighs, cut into chunks
• 8-12 Kebab skewers (if you use wood skewers, soak them in water for 30 minutes before use.)
• 1 cup Greek yogurt
• ½ cup finely grated cucumber
• 1 tablespoon Fustini's Sicilian Lemon balsamic
• 2 cloves garlic, pressed or minced
• ½ tablespoon chopped dill
• Salt and pepper to taste