Mysore Bondai Recipe with Figaro Olive Oil

Mysore Bondai Recipe with Figaro Olive Oil

figarooliveoil.com

Mysore Bonda is a delicious dish, and Figaro olive oil makes them taste even better! Learn how to make this tasty recipe by following the simple instructions at

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Ingredients

  • 1/2 cup urad dal, washed and soaked
  • 2 tbsp rice flour.
  • A pinch of hing.
  • 2 green chillies, chopped.
  • 3/4 tsp ginger, finely chopped.
  • 4-5 curry leaves, finely chopped.
  • Few coriander leaves, finely chopped.
  • Figaro Pure Olive Oil, for frying.
  • Salt, to taste.

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