Shrimp Scampi Recipe
Keen to impress your guests with a delicious shrimp scampi? Discover the secrets and variations that will elevate your dish to new heights.
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Cooking tools:
- Skillet
- Stove
- Spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Cutting board
- Mixing bowl
- Tongs
- Kitchen scale
- Colander
- Paper towel
- Serving platter
- Plate
- Serving bowl
- Spatula
- Microplane
- Garlic press
Ingredients
- 1 pound large shrimp (21-30 per pound), peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/2 cup dry white wine
- 1 tablespoon fresh lemon juice
- Salt
- pepper
- Fresh parsley, chopped (for garnish)
- Optional: cooked pasta or crusty bread for serving
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