Veg-Packed Quesadilla | BOSH!
This is a winter veggie packed quesadilla! It makes for a great vegan dinner and leftovers for plantbased lunch the next day. These veggies are seasoned and spiced to perfection and are totally...
Ingredients
- 2 tbsp olive oil
- 1 tsp cayenne pepper - or more to taste
- 100g butternut squash
- 50g celeriac
- 1 red onion
- 1 clove garlic clove
- 2 large roasted peppers
- 1 x 400g can of black beans
- 1 x 400g can(s) of chopped tomatoes
- 200g kale
- Salt & pepper to taste
- 4 large flour tortillas
- 25g plant-based cheese
- 1 large avocado
- 30g coriander
- 1 lime
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