Tomato Sauce | GIG of ECW - Gluten-Free Recipes

Tomato Sauce | GIG of ECW - Gluten-Free Recipes

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Explore gluten-free recipes, including tomato sauce and more, at GIG of ECW. Discover a variety of delicious options for every palate!

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Cooking tools:

  • Pot
  • Stove
  • Immersion blender
  • Splatter screen
  • Skillet
  • Chef's knife
  • Cutting board
  • Grater
  • Measuring spoon
  • Wooden spoon
  • Spatula
  • Plate
  • Airtight container

Ingredients

  • 2 28oz cans Dei Fratelli Chopped Italian Tomatoes
  • 1 28oz can Dei Fratelli Diced Tomatoes
  • 2 15oz cans Dei Fratelli Tomato Sauce
  • 1 12oz can Everyday Essentials Tomato Paste
  • 1 Medium Sized fresh tomato (optional - had one on hand)
  • 2 Cups Cherry Tomatoes - halved (optional - had some on hand)
  • 1 Large (or 2 Medium) White Onion - diced
  • 1 8oz package of Mushrooms - diced
  • 2 to 3 - Medium sized Zucchinis
  • 2 to 3 - Medium sized Yellow Squash
  • 2 Medium sized carrots - peeled and fine grated.
  • Minced garlic (you decide how much)
  • Penzey’s Dried Oregano
  • Fresh Thyme (stripped from stem)
  • Fresh Basil (several leaves fine chopped)
  • Salt
  • Pepper
  • Extra Virgin Olive Oil
  • 2 lbs Ground Chuck.

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