Chicken Doner Kebab with Flatbreads

Name: Chicken Doner Kebab with Flatbreads
Ingredients: 1.8 kg boneless, skinless chicken thighs; 3 tbsp tomato puree; 4 garlic cloves, minced; Zest and juice of 2 lemons; 2 tsp onion granules; 2 tsp ground cumin; 1/2 tsp ground allspice; 1 tbsp fresh thyme, finely chopped; 3 tsp salt; 2 tsp black pepper; 8 tbsp olive oil – Don’t be alarmed by this amount, the majority will be left behind after marinading; Makes 12; 500g Strong white bread flour; 2 tsp salt; 2 tsp sugar; 7g sachet of fast action yeast; 3 tbsp olive oil; 300 ml warm water

ukbbqweek.com

One of the most popular kebab on the UK BBQ scene. Affectionately known as the Kellybab, this recipe is well worth the effort.

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Rotisserie
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Ingredients

1.8 kg boneless, skinless chicken thighs
3 tbsp tomato puree
4 garlic cloves, minced
Zest and juice of 2 lemons
2 tsp onion granules
2 tsp ground cumin
1/2 tsp ground allspice
1 tbsp fresh thyme, finely chopped
3 tsp salt
2 tsp black pepper
8 tbsp olive oil – Don’t be alarmed by this amount, the majority will be left behind after marinading
Makes 12
500g Strong white bread flour
2 tsp salt
2 tsp sugar
7g sachet of fast action yeast
3 tbsp olive oil
300 ml warm water