Pizza al Tonno Recipe - Cookitsimply.com

Ingredients

• 1.7 lb strong flour
• 2 1/2 tsp salt
• 2 oz yeast
• 12 1/2 floz water at 40°C
• 2 1/2 tsp sugar
• 2 1/2 floz olive oil
• 3 1/2 oz chopped onion
• 3 1/2 oz chopped cloves of garlic
• 1/2 floz olive oil
• 2.2 lb tomato concassee
• 2 1/2 oz tomato puree
• 2 tsp chopped fresh oregano
• 2 tsp chopped basil
• 1 bayleaf
• 1 tsp demerara sugar
• salt and pepper