Slow-Cooker Pulled Pork
It's summer. And it's hot. So why are you turning on your oven to make dinner? You don't have to, thanks to our slow-cooker pulled pork.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.purewow.com.
Ingredients
- 1 tablespoon olive oil
- 1 sweet onion, diced
- 3 garlic cloves, minced
- 3 pounds cubed pork shoulder
- Salt and freshly ground black pepper
- 1 cup ketchup
- ¼ cup Dijon mustard
- ¾ cup apple cider vinegar
- 3 tablespoons light brown sugar
- 2 cups chicken broth
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