Wild-Seafood Recipe: Parmesan Crusted Halibut | Peeler's Wild Alaska Seafood

Wild-Seafood Recipe: Parmesan Crusted Halibut | Peeler's Wild Alaska Seafood

www.peelersseafood.com

20 min - Dive into the flavors of the sea with our Parmesan Crusted Halibut recipe, a dish that combines the crispiness of a golden crust with the tender, flaky goodness of premium halibut. Perfect...

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Ingredients

  • 2.0 tbsp dijon mustard
  • 0.25 cup parmesan cheese
  • 0.5 tbsp salt and pepper
  • 1.0 whole halibut
  • 2.0 whole sauce
  • 3.0 whole sauce

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