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Add all ingredients of the wrap into a medium bowl and whisk briskly until the shortening spreads into the flour.

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Ingredients

  • Wrap
  • 300 grams refined flour (maida)
  • pinch Aof salt
  • teaspoon ½of sugar
  • 15- gram shortening (butter/dalda/vegetable oil)
  • 200- gram warm water
  • Filling
  • 4 classic eggs
  • 2 onions (medium size)
  • 2 green bell peppers (medium size)
  • 4 Tablespoons of tomato sauce
  • 2 green chillies (finely chopped)
  • Juice of a big lemon
  • 1 teaspoon chat masala or rock salt
  • 1 small cucumber (diced)
  • cup ¾of vegetable oil

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