Smoked-Infused Halibut | Seafood Recipes | Weber Grills | Weber US

Smoked-Infused Halibut | Seafood Recipes | Weber Grills | Weber US

www.weber.com

Check out this delicious recipe for Smoked-Infused Halibut from Weber—the world's number one authority in grilling.

Keywords

  • Weber
View full recipe on www.weber.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weber.com.

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Ingredients

  • 4 halibut fillets, each 6 to 8 ounces and 3/4 to 1 inch thick
  • Kosher salt
  • Coarse ground black pepper
  • 1 tablespoon olive oil

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