Fattoush Salad (Lebanese Recipe) | Hilda's Kitchen Blog

Ingredients

• ⅔ cup extra virgin olive oil
• 1 medium lemon ((juiced))
• 1 medium lime ((juiced))
• 2 Tbsp pomegranate molasses
• 1 Tbsp red wine vinegar
• 2 cloves garlic ((crushed))
• 1 Tbsp sumac powder
• 1½ tsp sugar
• 1 tsp salt
• ½ tsp black pepper
• 1 head Romaine lettuce ((or 2 Romaine hearts))
• 1 pint cherry tomatoes ((or grape tomatoes))
• 1 large English cucumber ((chopped))
• 4 scallions ((chopped))
• ⅓ cup purple onion ((sliced))
• ½ cup Italian parsley ((chopped))
• ½ cup fresh mint ((chopped))
• 1 medium pomegranate
• 2 cups Stacy's pita chips