Blueberry Cheesecake Cookies with Homemade Jam
Soft, golden cookies filled with tangy cheesecake and fresh blueberry jam. A sweet bakery-style treat for any occasion.
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Cooking tools:
- Skillet
- Mixing bowl
- Freezer
- Saucepan
- Sifter
- Wooden spoon
- Plastic wrap
- Refrigerator
- Oven
- Baking sheet
- Parchment paper
- Glass
- Spatula
- Measuring cup
- Measuring spoon
- Cooling rack
- Spoon
- Kitchen scale
Ingredients
- 1 ⅛ cup melted unsalted butter
- 1 cup granulated sugar
- ½ cup packed brown sugar
- 2 large eggs
- 1 tablespoon vanilla extract
- 2 ⅔ cups all-purpose flour
- 1 tablespoon cornstarch
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- 1 teaspoon salt
- 2 cups fresh blueberries
- ⅓ cup white granulated sugar
- 1 tablespoon lemon juice
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