Sweet Chilli Cucumber Salad – Christine Bailey
This is a simple, delicious refreshing salad which is a perfect accompanient to Asian cooked meats and fish. It is also suitable for those following a Low FODMA
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at christinebailey.co.uk.
Ingredients
- 2 cucumbers
- 1 small red chilli, deseeded and thinly sliced into ribbons
- 1tsp grated fresh ginger
- 2tbsp tamari soy sauce
- Juice of ½ lime
- 2tbsp rice wine vinegar
- drizzle of maple syrup
- 1tsp sesame seeds
- small handful of coriander leaves, chopped
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