Lemon Velvet Cake - Skinny Daily Recipes

Ingredients

• 1-1/4 c sifted all purpose flour
• 1-1/2 c sifted cake flour
• 1/2 tsp baking soda
• 1-1/2 tsp baking powder
• 1 tsp salt
• 1-1/2 c sugar
• 2/3 c vegetable oil
• 1/3 c shortening (room temperature)
• 1 tsp vanilla
• 2 tsp lemon extract
• 3 large eggs
• 1-1/2 c buttermilk
• zest of two lemons, grated and finely chopped
• 8 c powdered sugar
• 2 c butter
• 1 tsp lemon extract
• 1 tsp minced lemon zest (optional)
• 4 TBS milk