Stewed Pineapple Overnight Oats | Clover Corporate
Tropical breakfast awaits! Stewed Pineapple with Oats and Coconut Milk. Sweet and cinnamon-spiced, perfect for a taste-of-island start. As featured on SABC3.
Ingredients
- 1 x pineapple cut into small chunks (about 2 – 2 ½ cups)
- 100 ml x Tropika Slenda Pineapple with a Twist of Kiwi Fruit
- ¼ teaspoons x cinnamon
- 1 x star anise
- ½ cup x rolled oats
- 1 heaped tablespoon x desiccated coconut + extra for sprinkling
- 100 ml x coconut milk
- few drops of vanilla extract
- 2 teaspoons x honey
- cinnamon to decorate
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