Pumpkin Alfredo Tortellini Bake Recipe | South Jersey
Enjoy the comforting flavors of Pumpkin Alfredo Tortellini Bake. This creamy and cheesy dish combines pumpkin, tortellini, and a hint of fall spices for a delightful pasta bake.
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Ingredients
- 12 cheese & spinach tortellini
- 1 unsalted butter
- 2 garlic cloves, minced
- 1 whole wheat flour
- ½ nonfat milk
- ¼ grated parmesan cheese
- ¼ neufchâtel cheese
- 1 ½ frozen peas
- 1 ¼ 100% pure pumpkin
- 1 chopped fresh sage
- ⅓ chopped walnuts
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