Primo Estate - Recipes - Gnocchi in Sage and Butter Sauce
Handmade potato gnocchi in sage and butter sauce—fluffy, comforting, and perfect for a special dinner. Recipe from Primo Estate.
Ingredients
- 2.5 kg Potatoes
- 2 cups Plain Flour
- 2 Eggs
- 150 g Unsalted Butter
- 20 Fresh Sage Leaves
- 3 teaspoons Salt
- 1 teaspoon Pepper
- 30 ml JOSEPH 'First Run' Extra Virgin Olive Oil
- 60 g Freshly Grated Parmesan
More Like This
Delightful Potato Gnocchi with Sage Butter Sauce
cooklist.com
BBC Food - Recipes - Gnocchi with sage butter
git.macropus.org
Potato gnocchi with bacon and sage butter
nzwomansweeklyfood.co.nz
Potato Gnocchi with Sage Browned Butter Sauce
momtastic.com
Gnocchi with Brown Butter & Sage | The Gourmandise School
thegourmandiseschool.com
Homemade Gnocchi with Browned Butter and Sage – Crucible Cookware
cruciblecookware.com
Gnocchi with butter, sage, chilli and anchovy sauce – Food & Home Magazine
foodandhome.co.za
Gnocchi with Butter, Sage Sauce Recipe | Rosina Food Products
rosina.com