Bacon and Boursin Cheese Puff Pizza

Bacon and Boursin Cheese Puff Pizza

www.independentmeat.com

Falls Brand Bacon

View full recipe on www.independentmeat.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.independentmeat.com.

Share this recipe:

Cooking tools:

  • Muffin tin
  • Rolling pin
  • Bench scraper
  • Oven
  • Mixing bowl
  • Skillet
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Paper towel

Ingredients

  • 1/2 package (17.3-oz.-size) frozen puff pastry
  • 1 package (5.2 oz.) garlic and fine herbs cheese, softened (such as Boursin) or 2/3 cup garlic and herb cream cheese
  • 1 tablespoon milk
  • 6 slices Falls Brand Bacon, cooked and crumbled
  • 3 tablespoons sliced green onion

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This