Starbucks Frappuccino (Bottled Version) | Just A Pinch Recipes
Combine all the ingredients in a pitcher or covered container. Stir or shake until the sugar is dissolved. Chill and serve cold.
Ingredients
- 1/2 cup(s) fresh espresso, chilled
- 2 1/2 cup(s) low-fat milk (2 percent)
- 1/4 cup(s) granulated sugar
- 1 tablespoon(s) dry pectin (see tidbits)
- ## TIDBITS
- ## DRINK THICKER AND CREAMIER, AND CAN BE FOUND IN THE ORIGINAL RECIPE. IT DOES NOT ADD TO THE FLAVOR AND CAN BE EXCLUDED IF YOU DON'T CARE SO MUCH ABOUT DUPLICATING THE TEXTURE OF THE ORIGINAL.
- ## TO MAKE THE "MOCHA" VARIETY: ADD A PINCH (1/16 TEASPOON) OF COCOA POWDER TO THE MIXTURE BEFORE COMBINING.
More Like This
How to make a Mocha | Starbucks® at Home
starbucksathome.com
Copycat Starbucks Mocha Frappuccino Recipe - HungryForever Food Blog
hungryforever.net
Homemade Caffé Mocha Recipe | Starbucks® at Home
starbucksathome.com
Caffè Mocha - Recipe | Starbucks® at Home
starbucksathome.com
Caffè Mocha - Recipe | Starbucks® at Home
starbucksathome.com
Caffè Mocha - Recipe | Starbucks® at Home
starbucksathome.com
How to Make the Ultimate Mocha with Espresso
food55.com
Mocha Frappuccino – Casabrews
casabrews.com