Starbucks Frappuccino (Bottled Version) | Just A Pinch Recipes

Starbucks Frappuccino (Bottled Version) | Just A Pinch Recipes

www.justapinch.com

Combine all the ingredients in a pitcher or covered container. Stir or shake until the sugar is dissolved. Chill and serve cold.

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Ingredients

  • 1/2 cup(s) fresh espresso, chilled
  • 2 1/2 cup(s) low-fat milk (2 percent)
  • 1/4 cup(s) granulated sugar
  • 1 tablespoon(s) dry pectin (see tidbits)
  • ## TIDBITS
  • ## DRINK THICKER AND CREAMIER, AND CAN BE FOUND IN THE ORIGINAL RECIPE. IT DOES NOT ADD TO THE FLAVOR AND CAN BE EXCLUDED IF YOU DON'T CARE SO MUCH ABOUT DUPLICATING THE TEXTURE OF THE ORIGINAL.
  • ## TO MAKE THE "MOCHA" VARIETY: ADD A PINCH (1/16 TEASPOON) OF COCOA POWDER TO THE MIXTURE BEFORE COMBINING.

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