Blackened Cajun Salmon - Country Range
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at countryrange.co.uk.
Ingredients
- Country Range Salmon Fillets
- tbsp Country Range Blackened Cajun Seasoning
- g butter
- tbsp Veg oil
- Sliced lime
- Sliced shallot
- ml White wine (optional)
- ml Double cream
- sprig thyme
- Bay leaves
- Salt and pepper
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