Salmon & Soba Noodle Stir Fry
Serves 4
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.theinjuryclinic.com.au.
Cooking tools:
- Wok
- Mixing bowl
- Refrigerator
- Colander
- Chef's knife
- Cutting board
- Grater
- Garlic press
- Tongs
- Fork
- Pot
- Spoon
- Stove
Ingredients
- 4x salmon fillets (100g each)
- 180g soba noodles (dry)
- 1 bunch bok choy, roughly chopped
- 1 cup edamame (shelled), defrosted
- 1 head of broccoli, cut into small florets
- 2x spring onions, thinly sliced
- 2 tsp ginger, grated
- 2x cloves garlic, crushed
- 1 tbs sesame oil
- 1tbs fish sauce
- 2 tbs salt reduced soy sauce
- 1/2 lime, juiced
- 1tbs sesame oil
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