Hot Milk Cake Recipe: How to Make It
This old-fashioned hot milk cake recipe is fluffy, moist and tender. Beat the eggs just right, and melt butter in warmed milk to create a perfect crumb.
Ingredients
- 4 large eggs, room temperature
- 2 cups sugar
- 1 teaspoon vanilla extract
- 2-1/4 cups all-purpose flour
- 2-1/4 teaspoons baking powder
- 1-1/4 cups 2% milk
- 10 tablespoons butter, cubed
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