Rocky road wreath recipe
Everyone’s favourite chocolatey treat gets a Christmassy makeover with the addition of amaretti biscuits, almonds and sour cherries. This rocky road wreath recipe is a delicious teatime treat or...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Cooking tools:
- Saucepan
- Mixing bowl
- Wooden spoon
- Baking sheet
- Parchment paper
- Refrigerator
Ingredients
- flavourless oil, to grease
- 300g dark chocolate (70% cocoa solids)
- 200g milk chocolate, plus extra (optional) to serve
- 150g salted butter, diced
- 90g golden syrup
- 150g crisp amaretti biscuits
- 100g blanched almonds
- 150g dried sour cherries
- 150g mini white marshmallows
- 75g white chocolate
- edible gold star sprinkles
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