Avocado Daiquiri Cocktail Recipe | PUNCH
Demi Natoli employs avocado oil for frothiness in her slightly savory Daiquiri cocktail recipe variation, which also calls on pineapple juice.
Keywords
- rhum agricole
- sherry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punchdrink.com.
Ingredients
- 1 ounce Panamanian rum, preferably Caña Brava 3 Year
- 1 ounce rhum agricole, preferably La Favorite
- 1/2 ounce fino sherry, preferably Lustau
- 1 ounce pineapple juice
- 3/4 ounce lime juice
- 3/4 ounce bay leaf simple syrup (see Editor's Note)
- 1/3 drop saline solution
- 1 barspoon avocado oil
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