Spiked Irish Cream Hot Cocoa Recipe
If you'd savor a mug of cocoa with a yummy grown-up twist, try this toe-warming recipe that includes Irish cream liqueur and vodka.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bettycrocker.com.
Cooking tools:
- Punch bowl
- Saucepan
- Whisk
- Stove
- Measuring cup
- Measuring spoon
Ingredients
- 8 cups milk
- 1 cup unsweetened baking cocoa
- 1 cup sugar
- 1 teaspoon salt
- 2 teaspoons vanilla
- 1 cup Irish cream liqueur
- 1/2 cup vodka, if desired
- Whipped cream, chocolate chips, chocolate cookie straws for serving, if desired
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