Delicious Creamy Smothered Chicken and Rice - Easy Comfort Food - Recipes by Lena
Tender chicken breasts in a rich cream sauce served over flavorful broth-cooked rice. A comforting 40-minute meal perfect for weeknight dinners.
Ingredients
- 4 pieces boneless, skinless chicken breasts (about 1.5 pounds)
- 1 cup uncooked rice
- 2 cups chicken broth
- 1 cup heavy cream (can be substituted with half-and-half or a non-dairy product)
- 1 medium onion, diced
- 3 cloves garlic, minced
- 1 cup frozen peas (optional)
- 2 tablespoons olive oil
- 1 teaspoon paprika
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon dried thyme
- ½ teaspoon parsley (fresh or dried, for garnish)
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