Grilled Salmon with Balsamic and Rosemary Marinade Recipe | SOOC

Grilled Salmon with Balsamic and Rosemary Marinade Recipe | SOOC

saratogaoliveoil.com

Try this Grilled Salmon with a Balsamic and Rosemary Marinade recipe for a healthy and delicious summer meal

View full recipe on saratogaoliveoil.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at saratogaoliveoil.com.

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Ingredients

  • 4 4oz wild Salmon fillets
  • SOOC French Fleur de Sel Sea Salt, to taste
  • ¼ cup Lemon Juice
  • 1 clove Garlic, minced
  • 1 sprig fresh Rosemary, minced
  • 1 Lemon, cut into wedges
  • Rosemary sprigs (for garnish)
  • 3 Tbsp Medium Robust SOOC Extra Virgin Olive Oil
  • 4 Tbsp SOOC Traditional 18 Year Balsamic Vinegar

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