Oyster Stew I Recipe | RecipeLand
Oyster Stew I recipe. Ready In: 60 min. Makes 4 servings, 197 calories per serving Ingredients: milk, light cream (half&half), oysters, butter, salt, celery salt, black pepper, paprika
Ingredients
- milk
- light cream (half&half)
- oysters
- butter
- salt
- celery salt
- black pepper
- paprika
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