The Whole Hog
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sweetbabyrays.com.
Ingredients
- 2 racks of ribs
- 2 pounds thick-cut bacon
- 5 pounds pork shoulder or pork butt
- 3 bottles of 18oz Sweet Baby Ray's Original Barbecue Sauce
- Original Barbecue Sauce BBQ (undefined)
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