Low-Cal Chicken Provençal Recipe — Eat This Not That
It's time to change up your basic chicken dinner with our chicken provencal recipe. This Mediterranean-style dish is flavor-packed and under 350 calories.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatthis.com.
Ingredients
- 1 Tbsp olive oil
- 8 boneless
- skinless chicken thighs (about 1 1⁄2 lb total)
- Salt and black pepper to taste
- 1 small yellow onion
- minced
- 3 cloves garlic
- 3 Roma tomatoes
- diced
- 1 cup dry white wine
- 1 cup chicken stock
- 1 tsp herbes de Provence
- 1⁄4 cup pitted Kalamata olives
- roughly chopped
- Fresh basil for garnish (optional)
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