Slow baked herbs and potato chicken wings | Community Recipes | Nigella's Recipes | Nigella Lawson

Slow baked herbs and potato chicken wings | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Slow-baked chicken wings with herbs and potatoes— Inspired by Nigella's Lemon Chicken, this community recipe offers a flavorful, comforting meal.

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Ingredients

  • 10 chicken wings cut into half
  • 250 grams russet potatoes cut into small pieces (preferbably red)
  • 75 millilitres chinese rice wine
  • 10 millilitres honey
  • 10 millilitres light soy sauce
  • 1 pinch of cinnamon powder
  • 1 pinch of white pepper powder
  • 1 pinch of dried basil
  • 1 pinch of dried parsley

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